Reishi
Reishi powder and Reishi tincture are separate products.
Vegan & organic Reishi mushroom is a traditional Japanese or Chinese (lingzhi 灵芝 aka “mushroom of immortality”) herb, which, due to the presence of many vitamins and minerals, helps to purify your body of toxins, strengthens the natural resistance and immune system and contributes to the well-being and physical strength.
Usage of reishi powder:
Stir 1-2 teaspoons in 0.5l water, natural juice or a homemade smoothie, preferably in the morning.
Usage of reishi tincture:
15 to 30 drops daily in water, juice, etc. Shake before use!
Ingredients:
- 100 % organic reishi powder (powdered mycelia and fruiting bodies)
- 100 % organic reishi tincture (water, Ganoderma Lucidum extract, ethanol)
Disclaimer:
Recommended daily intake should not be exceeded. This dietary supplements is not a substitute for a balanced and varied diet. Keep out of reach of children!
Certificate:
Origin: Slovenia
Reishi
Strengthening the immune system, aiding detoxification, improving general well-being, increasing physical strength, soothing inflammations and pain, soothing allergies, treating insomnia, having antibacterial and antiviral effects.
Reishi mushroom originates from East Asia and is labelled as “queen of the herbs” and “mushroom of immortality” in traditional Chinese medicine. It grows high in the mountains on the old trees trunks or by springs. Complete mushroom is dried together with its spores and ground into powder, creating PlanetBIO reishi powder. PlanetBIO reishi tincture is produced by boiling reishi powder and then evaporating the water from the extract. What remains is dissolved in 16 % ethanol, making the final product.
Unlike other mushrooms, reishi contains ganoderic acid which gives it a mildly bitter taste. It has anti-inflammatory and anti-carcinogenic effects. Reishi also contains water-soluble PS-G polysaccharides, which strengthen immune system, hinder cell death processes and act as antioxidants. There are also proteins and a high share of dietary fibre, which regulate digestion and speed up detoxification by binding toxins. Reishi also contains minerals phosphorus, calcium, magnesium, potassium, sodium, zinc, manganese, iron and copper.
Some other bioactive substances also present in reishi powder are ergosterol, mannitol, coumarin, alkaloids, lactones, unsaturated fatty acids and adenosine. Together they help to improve general well-being and increase physical strength.
In traditional Chinese medicine, reishi is known as a mushroom that brings immortality and many other health benefits:
- promoting body’s natural resistance and strengthening the immune system
- aiding detoxification
- improving general health and physical strength
- soothing inflammations and pains
- soothing allergies
