Recipe: Vegetable soup
Vegetable soup is the kind a food that’s always welcome. It’s great for lunch or dinner. You can blend it before you serve it.
Vegetable soup is the kind a food that’s always welcome. It’s great for lunch or dinner. You can blend it before you serve it.
Having a proper dinner makes it easier to avoid late snacks. Mixed salad is one of the options.
We know, there’s so many (maybe even too many) diferent recipes for smoothies on the internet, but we’d still like to write another one. Just in case you need one more.
Ice-cream made from bananas and seasonal berries gives you antioxidants that help to build sun resistance and also act as anticarcinogens. Choose among blueberries, raspberries, strawberries or blackberries.
You can bring some sunshine in a cloudy day with a chocolate cream accompanied by some raspberries – of course there is no limitation for the latter, as they are 100 % healthy.
The most popular and globally spread form of coconut sweetener is granulated coconut sugar. It is easy to use and easy to store since it has the lowest moisture content (1-3 %) and has a long shelf life.
Peaches improve digestion, clean kidneys, help the body to get rid of the redundant water and detoxify our whole system. They are rich in vitamines C and A and minerals. If we eat them regularly, our blood will get better.
As we know every fruit or vegetable is the best when we don’t heat it to long. So, how to use apples in different ways? We can make apple pie or other sweets, we can cook apple compote, we can eat them just as they are or add them into smoothies etc.